The delicious, natural strawberry flavor is especially pronounced when eating dried strawberries, for example in muesli, yogurt, or as a snack. Strawberries belong to the rose family and grow in the temperate zones of the Northern Hemisphere. Strawberries were already part of the diet in the Stone Age, when only the small yellow seeds on the surface were actually considered fruits. Strawberries contain more vitamin C than oranges or lemons and are rich in potassium, calcium, magnesium, and iron.
Origin: Egypt, China, Morocco, Peru, Poland, Spain, Türkiye
Description: whole freeze-dried strawberries
Ingredients: Strawberries
Storage: cool (<10 °C), dry and dark
Appearance: light red to dark red strawberries
Scent: aromatic, fruity, like strawberry, without any foreign odors
Taste: tart, fruity, strawberry-like, without any off-flavors
Consistency: typical, crispy
Allergens :
Please note that our products may contain traces of gluten, soy, nuts, almonds, peanuts, milk (lactose), sesame and sulfur dioxide (sulfites) .
Average nutritional values: (per 100g)
Energy (in kJ): 1386
Energy (in kcal): 323
Fat: 3.7 g
- of which saturated fatty acids: 0.3 g
Carbohydrates: 50.9 g
- of which sugars: 50 g
Dietary fiber: 15.1 g
Protein: 7.6 g
Salt: 0.03 g
