Peanut kernels in milk chocolate
Peanut kernels in milk chocolate
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Whether apple rings, banana chips, cranberries, strawberries, ginger, melons, raisins, as well as almonds or peanuts – coated with a touch of chocolate, all dried fruits and nuts become even more irresistible.
When dried fruits, rich in fruit, vitamins, minerals and carbohydrates, are combined with milk, dark or yogurt chocolate, a unique taste experience is created that is increasingly appreciated by people.
Origin: produced in the Netherlands
Description: Peanut kernels coated in milk chocolate
(Cocoa: 30% minimum)
Ingredients: 50% peanut kernels (98% peanut kernels, sunflower oil), 48%
Whole milk chocolate (sugar, whole milk powder, cocoa mass,
Cocoa butter, whey powder, emulsifier: soy lecithin, natural
Vanilla flavouring), glazing agent: glucose syrup, emulsifier: gum arabic, shellac)
Storage: cool (10-15°C), dry and dark
Appearance: Peanut kernels coated in milk chocolate
Scent: characteristic, like chocolate, without any foreign odor
Taste: of peanut kernels and chocolate, without any off-flavors
Consistency: typical, crisp
Allergens :
Please note that our products may contain traces of gluten, soy, nuts, almonds, peanuts, milk (lactose), sesame and sulfur dioxide (sulfites) .
Average nutritional values: (per 100g)
Energy (in kJ): 2339
Energy (in kcal): 562
Fat: 38.5 g
- of which saturated fatty acids: 11.9 g
Carbohydrates: 35.8 g
- of which sugars: 30.6 g
Dietary fiber: 5.5 g
Protein: 15.1 g
Salt: 0.10 g
